A study of 27 countries found a “HIGHLY SIGNIFICANT” correlation between liquid cow milk and the prevalence of MULTIPLE SCLEROSIS: https://www.ncbi.nlm.nih.gov/pubmed/1291895 “Significant correlations between (i) cow milk production per inhabitant, (ii) national bovine density per inhabitant, and (iii) local bovine geographic density, and MS prevalence”:
https://www.ncbi.nlm.nih.gov/pubmed/8327019

“Intake of whole milk was associated with an increased risk”:
https://www.ncbi.nlm.nih.gov/pubmed/20945071

Molecular mimicry by components in cow’s milk may be a trigger for an auto-immune response:
https://www.ncbi.nlm.nih.gov/pubmed/14978022

Multiple Sclerosis and Autoimmunity:
https://www.whitelies.org.uk/health-nutrition/multiple-sclerosis-and-autoimmunity

MS and the Dairy Connection:
https://overcomingms.org/about-multiple-sclerosis/why-do-people-get-ms/the-dairy-connection/

Foods to Avoid With Multiple Sclerosis:
https://www.everydayhealth.com/multiple-sclerosis/diet/foods-avoid-with-multiple-sclerosis/